Today is Republic of Singapore Navy's 44th Navy Day! To celebrate this occasion, i present to you this Cheese Cake! Wishing the RSN a happy birthday and many more years to come!
Ingredient
A
3 Eggs
3 Eggs
100g Sugar
B
4 slices cheddar Cheese (Not the sandwich type)(More if you like cheesy)
125g Milk
80g Butter
C
220g Flour
1 tbsp Double action baking powder
Method
1. Beat A until slightly thicken
2. Heat up B until cheese melted (Use the double boil method).
3. Add B to A and mix well
4. Fold in sieved C to the mixture
5. Pour batter into a 20cm round mould.
6. Steam for 30 mins
7. Enjoy!
2. Heat up B until cheese melted (Use the double boil method).
3. Add B to A and mix well
4. Fold in sieved C to the mixture
5. Pour batter into a 20cm round mould.
6. Steam for 30 mins
7. Enjoy!
Lovely cheese cake. I will give a try on this recipe.
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