Steam Chicken in Bénédictine D.O.M Liqueur

Ingredients

Half a Chicken, Chopped to pieces

4 slices of Ginger, shredded

1 Tbsp Gou Qi Zi

5 Tbsp Bénédictine D.O.M Liqueur

1 Tbsp Light Soy Sauce

1 Tsp Salt

Dashes of Sesame Oil 

Method

1. Marinade chicken pieces with salt for 1 hour

2. Arrange Chicken in a dish, arrange ginger and Gou Qi Zi over the chicken 

3. Drizzle the Bénédictine D.O.M Liqueur and Light Soy over the chicken

4. Add some dashes of sesame oil for flavour

5. Steam for 20 minutes

6. Enjoy! 

Steam Chicken with D.O.M Liquor

 

 Ingredient

4 Chicken Drumsticks, chop to pieces

4 Shitake Mushrooms, Sliced

5 Red Dates

3 Tbsp D.O.M Liquor (Or you can use your fav)

1 Tbsp Light Soy

1 Tbsp Oyster Sauce

Handful of wolfberries, soaked

Method

1. Marinade chicken with 2 Tbsp D.O.M Liquor, light soy and oyster sauce for at least 2 hours

2. Pour chicken with marinade juices in a plate

3. Arrange shitake mushrooms over chicken

4. Sprinkle the wolfberries over the chicken and place the red dates around

5. Steam for 15 minutes

6. Prior to serving, Drizzle 1 Tbsp of D.O.M over the chicken for extra fragrance.

7. Enjoy!