Friday, 8 July 2011

Butter Cookies


225g butter, softened
110g caster sugar
275g plain flour


1. Preheat the oven to 180°C
2. Cream the butter in a large bowl until soft.
3. Add the sugar and beat until the mixture is light and fluffy.
4. Sift in the flour and form a dough.
5. Using your hands, roll the dough into balls and place them slightly apart on a baking tray and bake in the oven for 15 minutes.
6. Enjoy!

1 comment:

  1. i love your cookies. just baked them and enjoying them as i type!


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