Cooking for my family is a joy that's cannot be measured. The joy of seeing them enjoying their food also makes me :)
foodieblog
Thursday, 14 April 2011
Simple Roast Chicken
Ingredients
1 Chicken
1 Lemon
2 Tbsp Dried Thyme
2 Tbsp Sea Salt
Pinch of Pepper
Dash of EV Olive oil
Method
1. Wash and pat dry chicken, place in a roasting pan
2. Pre-heat Oven to 180 Degrees
3. Rub EV Olive oil all over the chicken
4. Rub Sea salt and dried thyme all over the chicken
5. Slice Lemon into half, squeeze the juice into the cavity and stuff the lemon halves inside.
6. Roast for 1.5 hours to 2 hours (Depending on size of chicken)
7. Enjoy
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