foodieblog

Friday 8 April 2011

Homemade Pancakes

















Ingredients

1 Cup Self Raising Flour
1 Cup Milk
1 Egg

Method

1. Mix all 3 ingredients together to form a batter
2. Heat up a non-stick pan
3. Using a ladle, scoop a ladle of batter and pour onto frying pan
4. Pan fry the pancake with a total of 2 minutes per side
5. Enjoy with honey or syrup.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...

Add This