foodieblog

Tuesday, 11 October 2011

Simple Pound Cake

















Ingredients

250g Butter
200g Castor sugar
4 Eggs
1 Tsp vanilla
250g self-raising flour
1 Tsp of baking powder
1 Tbsp of grated orange zest (Or Lemon)
5 Tbsp of orange juice (Or Lemon juice)

Method 

1.Put butter and castor sugar into a mixing bowl and beat until light and creamy.
2. Add in the eggs, one at a time, beat well until creamy
3. Add in vanilla
4. Divide flour (mix with baking powder) into three portions and add in gradually, use lowest speed to mix in flour.
5. Add in orange juice and orange zest, mix until well-combined
6. Pour into a greased baking pan, bake in pre-heated oven at 180c for 45mins.
7. Enjoy!

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