Lotus Root, Peanuts, Chicken and Dried Shark Bone Soup

Ingredients

100g Dried Shark Bone

8 Chicken Drumlets

1 Lotus Root, Sliced

200g Peanuts

3L Water

Method

1. Soak Peanuts till soft, Preferbaly 2-3 hours

2. Soak Shark Bone for 30 mins

3. In a pot, add all ingredients and bring to a boil

4. Lower the flame ad simmer for 3 hours

5. Enjoy!