foodieblog

Wednesday 16 May 2012

Banana Pancake



















Ingredients

1 Cup Self Raising Flour
1 Cup of (Milk + 1 Egg)
1 Banana 

Method

1. Mix Flour and Milk + Egg mixture together to form a smooth batter 
2. Heat up a non-stick pan
3. Using a ladle, scoop a ladle of batter and pour on pan
4. Pan fry the pancake with a total of 2 minutes per side till golden brown
5. Slice up the banana and arrange on the pancake
6. Drizzle honey or maple syrup over.
7. Enjoy! 

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