foodieblog

Sunday, 28 October 2012

Warm Potato Salad




















Ingredients

4 medium potatoes, peeled and quartered
Bunch of cilantro
Salt and Pepper
Extra virgin olive oil

Method

1. Boil potatoes in salted boiling water for 10mins
2. Drain and cover with tea towel to steam the potatoes.
3. Once cooled, toss potatoes with extra virgin olive oil 
4. Season with salt and pepper
5. Serve with cilantro
6. Enjoy! 

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