1 whole Garlic bulb, finely minced
2 Tbsp grated parmesan cheese
50g unsalted butter, cubed and melted at room temperature
Salt and pepper
Fresh parsley, chopped finely
1 Baguette, sliced
1. Mix garlic, parmesan cheese, butter, salt, pepper and parsley well in a small bowl.
2. Spread over sliced baguette.
3. Toast in oven of 200C for about 10 minutes.